Fried Cabbage with Dill

We are a cabbage family. We love cabbage. Bigos, cabbage. Coleslaw, cabbage. Gołąbki, the best part is the cabbage. We especially love Polish style fried cabbage with dill. It's really easy if you have a food processor. It's less easy if you don't.

Yields6 Servings
Prep Time20 minsCook Time45 minsTotal Time1 hr 5 mins

 1 small cabbage
 1 carrot
 1 onion
 4 tbsp butter
 3 cups water
 3 tsp dill
 ½ tsp cumin seeds
 salt and pepper, to taste
 2 tsp sugar
 1 dash vinegar
 1 tbsp flour

1

Chop the onion and fry in a large frying pan until soft and slightly brown using about 4 tablespoons of butter.

2

Add the grated cabbage and grated carrot. This is where the food processor comes in handy. Add some water and cook the cabbage till it's soft. That will depend on the age of the cabbage and how thick it is cut.

3

As the cabbage cooks add some salt, pepper, dill, and cumin to taste.

4

Add a splash of vinegar and a teaspoon or two of sugar.

5

Stir in some flour or other thickener if you'd like a thicker dish. Cook everything down till the cabbage is soft and the liquid has reduced. Give it a taste and adjust the spices to your liking.

I hope you like it. Smacznego to you.

Ingredients

 1 small cabbage
 1 carrot
 1 onion
 4 tbsp butter
 3 cups water
 3 tsp dill
 ½ tsp cumin seeds
 salt and pepper, to taste
 2 tsp sugar
 1 dash vinegar
 1 tbsp flour

Directions

1

Chop the onion and fry in a large frying pan until soft and slightly brown using about 4 tablespoons of butter.

2

Add the grated cabbage and grated carrot. This is where the food processor comes in handy. Add some water and cook the cabbage till it's soft. That will depend on the age of the cabbage and how thick it is cut.

3

As the cabbage cooks add some salt, pepper, dill, and cumin to taste.

4

Add a splash of vinegar and a teaspoon or two of sugar.

5

Stir in some flour or other thickener if you'd like a thicker dish. Cook everything down till the cabbage is soft and the liquid has reduced. Give it a taste and adjust the spices to your liking.

I hope you like it. Smacznego to you.

Fried Cabbage with Dill

No Comments

    Leave a Reply