Happy Birthday, Rosie!
It’s Rosie’s 2nd birthday today. I can’t believe Rosie’s the same age that Lizzie was when we brought her home from the hospital. She still seems like such a baby, and Lizzie seemed liked such a big girl back then.
What to do for a child on her birthday when she’s on a restricted diet? A gelatin “cake”! Here it is. Both girls loved it.
After the cake, we decided to crack open our first jar of pickled eggs. This year, we managed to wait 24 hours. Last year, we couldn’t stand it and tried them on the first day. They turned out great.
For me, it wouldn’t be Easter without pickled eggs and beet and horseradish relish. I am so happy to live in Poland where I can learn authentic Polish Easter recipes from expert Polish cooks, such as from Babcia!
Polish Easter Recipes
Here are just some of the things we prepared for our Easter in Poland. The pickled eggs recipe comes from my Grandma in America and the rest of the recipes come from Babcia in Poland. Check them out and as always smacznego to you!
- Pickled Eggs RECIPE in English
- Pickled Eggs RECIPE in POLISH
- Horseradish Sauce – Sos Chrzanowy
- Beet and Horseradish Relish- Ćwikła
- Vegetable Salad – Sałatka Jarzynowa